American Food in Genealogy Books

Here are the top genealogy books for American Food

N.W. Ayer & Son's directory, newspapers and periodicals - 1957

N.W. Ayer & Son's directory, newspapers and periodicals - 1945

American women; the standard biographical dictionary of notable women

History of Chautauqua County, New York and its people v.1

Encyclopedia of American biography. New Series, Vol. 6

Who's who in America - 40th ed v. 1 (1978-1979)

Polk's Salt Lake City surburban Salt Lake County, Utah directory : including Draper, Holladay, Kearns, Magna, Midvale, Murray, Riverton, Sandy, South Jordan, Taylorsville, Union, West Valley City, West Jordan and White City and avenue guide, an

The history of Tulsa, Oklahoma, a city with a personality : together with a glimpse down the corridors of the past into Old Indian Territory, the Five Civilized Tribes, the Creek Nation, Tulsa Recording District and Tulsa County. How Oklahoma was created and something of the builders of a commonwealth. V. 1

The Ashby book, Vol. 2

Inventory of records of World war emergency activites, Minnesota

Federal records of World War II, Vol. 2

Southeast Missouri, a narrative account of its historical progress, its people and its principal interests, vol. 1

The Choctaw of Bayou Lacomb, St. Tammany Parish, Louisiana

Greater Chicago and surrounding territories business classified directory, including state-wide sections - 1958

The royal purple - 1921

James Cox and his descendants : with families and places of residence

Annual report of the Town of Milford, New Hampshire

History of medicine and surgery, and physicians and surgeons of Chicago

The war book of Upper Canada College, Toronto

Athens County obituaries, 2005-2006